Advanced Kitchen Equipment Conveyor Grill ( Burger King Kitchen Equipment #5)

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Advanced Kitchen Equipment Conveyor Grill ( Burger King Kitchen Equipment #5)

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Kitchen

kitch•en (kichən),USA pronunciation n. 
  1. a room or place equipped for cooking.
  2. culinary department;
    cuisine: This restaurant has a fine Italian kitchen.
  3. the staff or equipment of a kitchen.

adj. 
  1. of, pertaining to, or designed for use in a kitchen: kitchen window; kitchen curtains.
  2. employed in or assigned to a kitchen: kitchen help.
  3. of or resembling a pidginized language, esp. one used for communication between employers and servants or other employees who do not speak the same language.
kitchen•less, adj. 
kitchen•y, adj. 

Equipment

e•quip•ment (i kwipmənt),USA pronunciation n. 
  1. anything kept, furnished, or provided for a specific purpose.
  2. the act of equipping a person or thing.
  3. the state of being equipped.
  4. the personal knowledge and skill required for a task, occupation, etc.: He has the necessary equipment for law.
  5. the rolling stock of a railroad.

Grill

grill1  (gril),USA pronunciation n. 
  1. a grated utensil for broiling meat, fish, vegetables, etc., over a fire;
    gridiron.
  2. a dish of grilled meat, fish, etc. Cf. mixed grill.
  3. grillroom.
  4. [Philately.]a group of small pyramidal marks, embossed or impressed in parallel rows on certain U.S. and Peruvian stamps of the late 19th century to prevent erasure of cancellation marks.

v.t. 
  1. to broil on a gridiron or other apparatus over or before a fire.
  2. to subject to severe and persistent cross-examination or questioning.
  3. to torment with heat.
  4. to mark with a series of parallel bars like those of a grill.

v.i. 
  1. to undergo broiling.

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